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Rum Candy Balls

Labels:

> 1 cup cookie crumbs, chocolate or vanilla
> 1 cup confectioners' sugar
> 1 1/2 cups finely chopped walnuts
> 2 tablespoons light corn syrup
> 4 tablespoons rum
> 2 tablespoons cocoa
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Combine cookie crumbs, sugar, 1 cup of walnuts, corn syrup, rum, and cocoa; mix well. Form into 1-inch balls. Roll each ball in reserved walnuts. Air-dry about 1 hour. Store in airtight container in cool place. Will last for several weeks.
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Yield: 36 1-inch balls

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